Monday, February 28, 2011

Bacon Wrapped Stuffed Jalapenos

Bacon Wrapped Stuffed Jalapenos


  • 12 Jalapenos
  • 1 – 8oz pkg Cream Cheese, softened
  • ½ cup Shredded Cheese
  • ¼ cup Dry Parmesan Cheese
  • 1 pkg Thin sliced bacon

Pre Heat oven to 375 F.

Cut Jalapenos in half, lengthwise. Remove all seeds, wash and set on paper towel.

Cream together softened Cream Cheese and cheeses.

Fill Jalapenos with filling using the back side of a spoon.

Cut Bacon strips in half and wrap around stuffed jalapenos. Secure bacon with a tooth pick.

Bake on cookie sheet until bacon is cooked, aprox 30-40 minutes. Set on paper towel to remove any excess grease. Let cool slightly & serve.

Recipe adapted from and photo taken from The Pioneer Woman


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